Is an autochthonous variety. It is typically fresh due to the mild Mediterranean climate and has a mineral taste due to the marl soil.It has a vibrant lightly golden yellow color that indicates a youthful wine. The smell brings up the fruitiness and delicate aromas of citrus, lemon peel and green apple. You will be delighted with its fresh taste and accentuated flavor. The wine is dry, moderately warm, and soft. It has a beautifully expressed elegance, balance and harmony. It can be served as an aperitif or with lighter starters, delicately prepared fish, as well as with spring and summer vegetable soups.
Country of origin: Slovenia
Region: Goriška Brda
Varietal: 100% Rebula / Ribolla Gialla
Alcohol volume: 12%
Wine style: Dry white
Current vintage: 2019
Vinification: cold maceration for 6 hours, fermentation in stainless steel tanks at monitored temperature, and soft pressure with pneumatic wine press. Static decantation of must.
Recommended serving temparature: 10-12°C